Green Premier Party at Children's Museum

We sponsored the Green Premier Party on Saint Patties Day at the New Children's Museum. We put out 3 of our signature hors d'oeuvres including seafood sausage with shrimp, scallops and local halibut, cucumber cups with mango, preserve lemon, chili powder and lime as well as a spicy black bean and watercress and cilantro bisque shooter with a freshly made corn tortilla strip. All of the produce came from local farmers including the persian cucumbers from Beylik Farms, the cream from Strauss Family Creamery and the Seafood all from local purveyors. The oil used to fry the chips was given to Wherever Limosine service to power their biodiesel limo.

We did a promotional spot for the event on KUSI news in the morning and talked a bit about our food and the event. You can find the video at http://www.kusi.com/news/goodmorning/41400602.html

The event went very well and everybody enjoyed our food. As always you can find us at http://www.ecocaters.com/